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Overview
Five-course wine pairing dinner featuring The Prisoner Wine Company selections.
Enjoy a 5-course wine pairing dinner with each dish
thoughtfully paired and carefully curated by our chefs
to create a memorable dining experience.
THURSDAY, SEPTEMBER 17, 2026 | 7 PM
$140 Per Person
Inclusive of tax and gratuity
ROSEMARY SKEWERED SHRIMP
preserve lemon aioli | calabrian chiles
Blindfold Blanc de Noir White Pinot Noir, Sonoma County
BAKED BRIE + PROSCIUTTO IN PHYLLO
spicy grape jam | thyme infused honey
Chardonnay, Carneros
PAN SEARED KING SALMON
brown butter parsnip purée | pomegranate molasses
Pinot Noir, Sonoma Coast
SINGLE BONE LAMB CHOPS
herb potato soufflé | minted cherry chutney
Red Blend, California
MAPLE APPLE TART
walnut ice cream | warm caramel sauce
Coffee Service
Must be 21+ to attend. All sales are final. No refunds.
231 Yacht Club Way, Redondo Beach, CA, United States, 90277
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